Oyster Stout
Can you believe that someone would put oysters in beer?
“Shucks, you’re surely kidding – right?”
Nope, it’s true.
In England, oysters and beer were often consumed together. Oysters were like the peanuts or pretzels of today’s pubs – just a snack to go with your brew.
Having shucked many oysters in a seafood restaurant in my college days, I surely feel for those who popped open all those bivalves.
